A thought provoking dining experience to nudge you towards environmentally friendly eating.

Imagine a gathering where you not only savour delicious plant-based dishes but also learn how your food choices can nourish both your body and our planet. Expect a blend of a communal dinner party, cooking workshop, and inspirational talk.

Food

Enjoy a delightful four-course dinner inspired by summer flavours and the chef’s Polish heritage.

DIY

Learn how the food system impacts the environment and how you can reduce your diet’s environmental food print. Spoiler alert: you do not have to become vegan.

Knowledge

Get hands-on and prepare a surprise take-home treat that will enrich your pantry with new flavours and microbial benefits.

Get your ticket

new dates coming soon

Who is this event for?

If you’re increasingly concerned about the climate crisis and looking for meaningful ways to make a difference beyond voting green, driving an electric car, and consuming less, this event is a good fit for you. Your diet is likely the biggest opportunity to reduce your personal environmental footprint.

We won’t try to convince you to go vegan; instead, we’ll share data and facts on the most impactful dietary changes. As well as give you a taste of how delicious and nourishing an environmentally-friendly diet can be.

The Menu

Four courses featuring fresh summer flavours and tangy microbial fermentation power. Inspired by, but heavily adapted from traditional Polish cuisine. Accompanied by drinks which complement and enhance the dishes’ flavours.